DAESANG Ssamjang is a spicy dipping sauce used in Korean cuisine especially with dishes prepared using wrapped leaves. It is actually seasoned soy bean paste which is made of popular Korean condiments including fermented soybean paste (doenjang), Korean red pepper paste (gochujang), and ingredients like sesame oil, onion, garlic, sugar etc.
Sunchang Ssamjang Seasoned Bean Paste (1kg)
RM29.90Price
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